African food varies greatly region to region and country to country. Here’s how to taste a wide variety of dishes without leaving metro Atlanta.... Read full article
Below is a list of the top and leading Turkish Restaurant in Atlanta. To help you find the best Turkish Restaurant located near you in Atlanta, we put together our own list based on this rating points list.... Read full article
Georgians can soon find out why the coffee chain Tim Hortons is so beloved in Canada. Tim’s, founded in 1964 by the late legendary hockey player Tim Horton, is known for its quality coffee, doughnuts and timbits, its version of doughnut holes.... Read full article
Talk to Salvadorans about their national dish, the pupusa, and they are likely to tell you the griddled corn cakes are much easier to buy from a street vendor than to make at home.... Read full article
This one-pot chicken and rice bake combines chicken thighs with Parmesan rice and butternut squash for a complete healthy meal.
I’m always looking for easy dinner recipes that don’t dirty up every pan in the house, and this chicken and rice bake i... Read full article
Toyin Adesayo got into catering after moving to Atlanta from Nigeria in 2002. Though trained as an architect, she realized she could make money serving the kind of home cooking the Nigerian-American community craved:... Read full article
The Himalayas is most well-known for its incredible landscape and the towering mountains that make up the region, often making us feel humbled just to be in the presence of them. ... Read full article
Is there any food as beloved in America as Mexican food? We think not, and we love all the varieties available, from cheesy Tex-mex goodness, to authentic street tacos on corn tortillas, to authentic birria.... Read full article
An Eater Atlanta reader asks where they can find lomo saltado, chaufa, Peruvian ceviches, and causa layered with potatoes, shrimp, chilis, and avocado around town... Read full article
You can’t say you’ve truly travelled to a country until you’ve broken bread with the locals, and you can’t claim to really know Scotland until you’ve sampled traditional Scottish food.... Read full article
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