Pad Thai, drunken noodles, Panang curry, Massaman curry, and Tom Yum are the true mainstays of American Thai cuisine. Venture into any Thai restaurant and you're likely to find most of these items on the menu, and they'll be reliably solid choices.... Read full article
Japanese food is one of the most popular cuisines in the world and for good reason. Based on “rules of five,” traditional Japanese cooking, or washoku, emphasizes variety and balance. ... Read full article
Some of the best meals come from places that you probably drive by every day. This German restaurant in Georgia is an experience unto itself.... Read full article
Every country has its own food culture. Spain remains the most popular tourist destination for its pleasant weather, interesting culture, and also exquisite cuisine.... Read full article
Growing up Korean in the American South, Peter Chung and Sean Chang felt like they had dual identities. “We weren’t quite Korean enough for Koreans, and not fully American enough for Americans,” Chung said.... Read full article
The Southern United States is a cultural and geographic region referring to the states in the southeastern part of the country below the Mason-Dixon Line. ... Read full article
Like most long-standing organizations, Mormonism has developed its own culture and language. While, of course, Mormons speak whatever languages their nations speak, they have words that are meaningful only to them, traditions, and cultural ideas.... Read full article
The Peach State’s cuisine is a combination of Southern classics and international treats.
In addition to Southern favorites like pecan pie, shrimp and grits, and fried chicken, a handful of Georgian dishes boast international flair. ... Read full article
Google