Articles in Mormon

Showing 7 of 7 results
by Scarlett Lindeman on July 28, 2022
by Scarlett Lindeman on July 28, 2022
In some circles, it is a well-known and boast-worthy fact that Utah has historically consumed more Jell-O per capita than any other state in the nation.... Read full article
by Julia Moskin on July 22, 2022
Not Just for Sundays After Church
by Julia Moskin on July 22, 2022
JUSTIN SOELBERG, the chef at Communal restaurant in Provo, Utah, has heard all the jokes about Mormon food. ... Read full article
by Julia Moskin on October 18, 2021
Not Just for Sundays After Church
by Julia Moskin on October 18, 2021
Not Just for Sundays After Church... Read full article
by Wil Fulton on August 17, 2021
How Jell-O became Utah's official state food
by Wil Fulton on August 17, 2021
What if I told you Utah residents consume more JELL-O per capita than other other state in America? Or that Utah has its own JELL-O-themed legislation, including a statewide JELL-O week?... Read full article
by LDS Living Staff on August 17, 2021
5 Strange Foods You'll Find at a Mormon Barbecue
by LDS Living Staff on August 17, 2021
We've all done it before. The double take, the cautionary poke with a fork, the inevitable thought, "What's in this?"... Read full article
by Terrie Lynn Bittner on August 10, 2021
Mormon Food Traditions
by Terrie Lynn Bittner on August 10, 2021
Like most long-standing organizations, Mormonism has developed its own culture and language. While, of course, Mormons speak whatever languages their nations speak, they have words that are meaningful only to them, traditions, and cultural ideas.... Read full article
by ASH SANDERS on August 10, 2021
Mormon Funeral Potatoes: The Carb-Heavy Meal For The End of The World
by ASH SANDERS on August 10, 2021
A few weeks ago, Facebook users got an unexpected bit of morbid advertising when they were targeted with ads hawking "funeral potatoes" from a Utah company known as Augason Farms.... Read full article