Article by:
Daniel Schwartz
SAVANNAH, Georgia – I’d move to Savannah, if only it wasn’t haunted. Hell, I still might. The storybook Southern town is just that pretty. I went for the opening of The Alida, the newest boutique hotel in town, and fell for Savannah’s historic houses, leafy squares (all 22 of them), and compact but excellent food scene. That I could take my cocktail to go — this is an open container town, woo-hoo! — was the brandy-soaked, Moschino cherry on top of a memorable trip. Here’s the recipe for yours. Read the full travel article here.
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