Article by:
CARLY COOPER
Three years later, he’s expanding his reach with a brick-and-mortar restaurant called D Boca N Boca. Located in Summerhill (39 Georgia Avenue), it will feature Mexican cuisine inspired by Bernal’s family roots in Veracruz and the Yucatan peninsula. It is slated to open in April.
“TRMV is street food,” he says. “D Boca N Boca is about all the regions of Mexico influenced by my grandmother’s traditions. There will be ceviches, ribeye aquachiles, seafood, and [it’ll be] strong on the meat side.” Read the full article here.
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